Our Operations are state-of-the-art

We craft every batch of deliciousness at our two state-of-the-art facilities in Vista, California, and Indianapolis, Indiana—together spanning 305,000 square feet of production space. With built-in redundancy across both locations, we offer added capacity, greater flexibility, and peace of mind—no need for backup suppliers.

Our cold brew coffee, teas, and functional beverages all start with our own clean-label cold brew extracts, made using Javo’s patented (and closely guarded) process. This innovative method allows us to capture bold, concentrated flavor without additional processing. From there, our expert formulations team brings each beverage to life—developing one-of-a-kind cold brew coffee, tea, and wellness-forward options tailored to the needs of foodservice.

The result? Every Javo product delivers consistently smooth flavor, minimal prep, and zero guesswork—giving operators a premium beverage experience that’s as easy to serve as it is to love.

Coast-to-Coast Cold Brew, Consistently Crafted

What began at our original facility in Vista, California, grew to include a second location in Indianapolis, Indiana. The expansion was a practical move—designed to meet growing demand and ensure fast, fresh delivery of our cold brew coffee to foodservice operators and regional and national chains east of the Mississippi.

But the real win? Both facilities produce the same exceptional cold brew coffee using our patented process, which means we can guarantee consistent flavor and dependable supply—no matter where or when you need it. It’s a level of reliability and reach that sets us apart from the competition.

And we’re not done growing. Whether you’re a multi-unit operator, a regional chain, or an independent looking for the best-tasting cold brew coffee and a supplier you can count on, we’re ready to partner with you. Let’s brew something better—together.

What’s our patented cold brew process?

Nice try—but our cold brew secrets are staying locked up tight.

We can’t give away exactly how we make the best-tasting cold brew coffee out there, but we can share a few things that matter most:

We source all our own ingredients and materials—nothing outsourced, nothing questionable. That’s how we guarantee everything we use is clean, high quality, and true to our standards.

The only exception? When our customers bring us their own carefully selected ingredients for custom or proprietary blends. We’re happy to brew with what you trust.

Our not-so-secret ingredient? Purified water. It’s the only kind we use, and it makes all the difference in flavor and clarity.

We brew in (relatively) small batches because quality matters. That extra care is one reason our products cost a little more—and why they taste better than anything else out there.

No engineered or evaporation methods. No fillers. No artificial flavors. No tricks. Just real ingredients, real processes, and real cold brew coffee that delivers every single time.

Foodservice operators, national chains, and small independents alike choose Javo because their customers can taste the difference. And that’s really what it all comes down to.

Raw material sourcing

Proprietary roast & grind

Extraction of superior raw materials with purified water

Small batch extraction to ensure flavor consistency

Iced Tea Brewing, Perfected

We’ve also got tea in the bag—literally and figuratively. Javo’s tea capabilities are unmatched thanks to our deep flavor expertise, innovative brewing methods, and advanced spinning cone technology that captures the full essence of the tea—every extract, note, and aromatic compound. This process allows us to retain the tea’s natural character while producing a clean, consistent, and high-performing extract. Whether you’re after a bold black tea, a refreshing green, or a signature flavor infusion, our team blends science and artistry to deliver premium iced tea built for foodservice. With a portfolio designed for flexibility and a process rooted in precision, we make it easy to serve tea that’s as functional as it is flavorful.